MEAT 肉類
OTHERS 其他
HOMEMADE 自家製即食
Ready-to-eat 5 Spices Marinated Beef Shank 即食五香鹵水牛展
$49.90淨牛展約150G/包
牛展產地country of origin: 美國USA
(換算每KG=~$313.3/ 每克蛋白質=~$0.92)
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Ready-to-eat Tilapia 即食鯛魚柳
$29.00香港製造
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Ready-to-eat Hanger Fillets 即食封門柳 (各款)
$44.00香港製造Made in Hong Kong
約120g/包
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Ready-to-eat Salmon Fillets 即食三文魚(各款)
Price range: $32.00 through $44.00重量: 細 ~100-110g/pack
重量: 中～150-170g/pack
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Ready-to-eat Chicken Tandoori 即食印度烤雞
Original price was: $39.00.$26.00Current price is: $26.00.150g/包
香港製造
(換算每KG=~$173.3 / 每克蛋白質=~$0.72)
Ready-to-eat Chicken Breast 自家製即食雞胸(各款)
$26.00150g/包
香港製造
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Ready-to-eat Beef Burger 即食牛肉堡
Original price was: $29.00.$23.00Current price is: $23.00.淨重：100g/包
香港製造
(換算每KG=~$230/ 每克蛋白質=~$0.94)
Ready-to-eat Shrimps 即食蒜香蝦
Original price was: $48.00.$38.00Current price is: $38.00.150g/包
香港製造Made in Hong Kong
（換算每KG=~$253/ 每克蛋白質=~$1.1）
Ready-to-eat Beef Shank Rice 即食鹵水牛展飯
Original price was: $69.00.$58.00Current price is: $58.00.淨重~360G/合
香港製造
Ready-to-eat Marinated Beef Tendon 即食五香鹵水牛爽筋
$38.00WEIGHT 重: 120g/包
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Ready-to-eat Top Blade Slices 即食牛板腱片
$44.00WEIGHT 重: ~160g (~120g肉 + ~40g洋蔥&汁)
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Ready-to-eat Halibut 即食比目魚柳
$48.00NET WEIGHT 淨重: ~120g +/-5g /pack包
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Ready-to-eat Skinless Duck Breast 即食去皮鴨胸
Original price was: $29.00.$24.00Current price is: $24.00.WEIGHT 重: ~120g
Ready-to-eat Lamb Sirloin 即食羊西冷
Original price was: $48.00.$42.00Current price is: $42.00.WEIGHT 重: ~120g
Ready-to-eat Pork Loin 即食豬柳
Original price was: $35.00.$32.00Current price is: $32.00.WEIGHT 重: ~120g