Dried Garlic Flakes/Granules 乾蒜片/粉
Price range: $HKD 28.00 through $HKD 32.00淨重: 蒜片~40g 蒜粉~65-70g
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New Zealand Hoki Loin Fillets 紐西蘭鱈魚柳
Original price was: $HKD 49.00.$HKD 42.00Current price is: $HKD 42.00.淨重Net Weight : 400g
Ready-to-Cook Squid𠝹花魷魚 1KG
Original price was: $HKD 65.00.$HKD 55.00Current price is: $HKD 55.00.1KG/PACK
產地: 中國
Inner Mongolia Lamb Loin內蒙古羊西冷去油
Price range: $HKD 48.00 through $HKD 88.00淨重1pc Net weight : ~200g
產地:內蒙古
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Yellowfin Tuna Fillet For Cook 越南黃鰭吞拿魚柳(AAA刺身級)
Price range: $HKD 65.00 through $HKD 98.00重 Weight : ~400-450g/~450-500g/~550-600g
(換算每KG=~$135 / 每克蛋白質=~$0.55)
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Chicken Breast Meat Floss 高蛋白雞胸肉鬆
$HKD 45.00NET WEIGHT: 120g
產地: 泰國
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Tbjp Cream Of Rice 即食米糊 2KG
$HKD 360.00COUNTRY OF ORIGIN: 英國
NET WEIGHT: 2KG/PACK
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Salmon Fillet Family Pack 三文魚柳家庭裝
$HKD 255.00淨重Net Weight : ~1.5KG
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Frozen Avocado (Halves/Dice) 急凍牛油果(半個開邊/切粒)
Price range: $HKD 54.00 through $HKD 128.00
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Ready-to-eat Lamb Sirloin 即食羊西冷
Original price was: $HKD 49.00.$HKD 44.00Current price is: $HKD 44.00.WEIGHT 重: ~120g
Koukakis Greek Yogurt 0% 0脂肪希臘乳酪
Price range: $HKD 25.00 through $HKD 109.00產地:希臘
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Rice cakes 米餅
$HKD 35.00100g/包
產地country of origin:希臘Greece
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Frozen Corns 泰國粟米粒
Original price was: $HKD 26.00.$HKD 22.90Current price is: $HKD 22.90.1kg/Pack
產地:泰國
Aitch’s Biltong 南非比爾通風乾牛肉
Price range: $HKD 35.00 through $HKD 65.00產地:香港
produced in Hong Kong
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NZ Ground Beef 紐西蘭草飼牛碎
Original price was: $HKD 78.00.$HKD 69.90Current price is: $HKD 69.90.500g/包
產地:紐西蘭
Velvet Shrimp Sashimi 阿根廷特大赤蝦(刺身級)6L
Original price was: $HKD 108.00.$HKD 55.00Current price is: $HKD 55.00.淨重Net Weight : 270g/pack
Size: 6L,20隻/Pack
原產地:阿根廷; 日本加工
